Most of us are probably familiar with the work-triangle. This refers to the optimal relationship between the sink, stove, and refrigerator, being spaced no more than 6 feet apart. A proper "work-triangle" is designed to reduce needless steps while cooking in the kitchen.
When doing a complete remodel of a kitchen, something important to consider before paint colors or cabinet finishes is what kind of functionality you want your kitchen to have. The standard kitchen activities such as cooking, cleaning, and storing food are givens, but what kind
Add a Sink or Two: Adding kitchen appliances such as a sink to your new kitchen island will give it even more functionality and also serve as a gathering point when entertaining. A sink boosts the usability of any kitchen island by giving you another
Over the last 30 or so years, the open floor plan has become increasingly popular and the function of a great room (containing kitchen, dining, and living space) is becoming the norm. Many remodels we've done in the past have been transforming compartmentalized floor plans
Synthetics - Process is similar to the above mentioned wood veneer, with the exception that the veneer material is a PVC substance that typically possesses more durability and lower cost. Often used in commercial applications and utilitarian residential. applications such as garages and laundry rooms.
Besides meal preparation, the kitchen can become a gathering area for family and friends if there is enough space. Since so much happens in the kitchen on a regular basis, getting the layout right is important. The kitchen island can serve as an additional eating
Once you have decided on the materials that you'd like to use, it is time to consider the size. Do you want to go big and dramatic, making your kitchen island a focal piece of your kitchen remodel? Or are you more interested in something
Include a ventilation hood overhead to eliminate smoke, steam and cooking odors if your kitchen island is going to have a cooktop. The range hood should extend beyond the cooking area by 3 inches or more on the sides for proper ventilation. Using the correct
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