Published at Friday, 22 December 2017. Kitchen. By Alisanne Legrand.
Most of us are probably familiar with the work-triangle. This refers to the optimal relationship between the sink, stove, and refrigerator, being spaced no more than 6 feet apart. A proper "work-triangle" is designed to reduce needless steps while cooking in the kitchen.
Include a ventilation hood overhead to eliminate smoke, steam and cooking odors if your kitchen island is going to have a cooktop. The range hood should extend beyond the cooking area by 3 inches or more on the sides for proper ventilation. Using the correct fan size will ensure that removal happens as intended. Have a fan capacity of about 50 cubic feet per minute (cfm) for each square foot of cooktop area.
Wood veneers - Most any wood commonly used for hardwood doors is available is in thin sheets called veneer which are applied over resin particle board or MDF (medium density fiberboard). This type of door construction accomplishes a clean look with a natural wood finish often found in contemporary kitchens.
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